NODA Awards Lunch
Sunday 9th April 2017 at The Burgess Hall, St Ives, Cambridge, PE27 6WU
Please note during the priority booking period a maximum of 4 tickets are available to each nominee only.
AGM @ 10am followed by the Awards Lunch @ 12:30pm
Menu Choices are:
Chicken Supreme, Creamed Mushroom Sauce & Mash.
Short Rib of Beef, Bourguignon Sauce & Creamy Mash
Spinach and Ricotta Cannelloni (V)
Sticky Toffee Pudding
Lemon Meringue Pie
If you have any specific dietary requirements, please select an option above in order to book your tickets and then email email@example.com with your details.
For any other enquiries contact firstname.lastname@example.org